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Discover ACES profiles the variety of activities, people and work happening in ACES today. Visit often to meet ACES faculty, researchers and students and discover how ACES impacts our lives.
ACES Alumni and Friends Celebrate Salute to Agriculture Day
(Oct 25, 2006)
U of I College of ACES Exploring Partnerships With Taiwan University
(Sept 15, 2006)
Pubs Plus Website Enhanced
(Aug 15, 2006)
Close Friendship Can Compensate for Poor Sibling Bondand Vice Versa
(July 26, 2006)
See Your Soldier
(June 16, 2006)
Latvian Faculty Learn Biotach Methods
(May 22, 2006)
U of I's Smart Tractor will Detect Worn Parts, Dangerous Slopes
(April 14, 2006)
College of ACES Hosts a Sustainable Bioenergy Conference
(March 29, 2006)
2006 Awards Recipients Celebrate on April 25
(March 13, 2006)
ExplorACES Set for March 10-11 on U of I Campus
(Feb 21, 2006)
The Farm Gate Blog Opens
(Jan 23, 2006)
January 2006: ACES Global Ambassadors in Argentina
(Jan 4, 2006)
Big Brains 2006 Calendar features Food Science and Human Nutrition's Robin Orr
(Dec 16, 2005)
Livestock Training Workshops Address New Topics
(Nov 23, 2005)
Move Over Love Boat: U of I Creates Mini
‘Sludge Boat’ to Measure Lagoon Manure
(Oct 28, 2005)
Human to Pig Genome Comparison Complete
(Sept 23, 2005)
Protein-Rich Diet Boosts Benefit of Exercise
(Sept 9, 2005)
Sweet Corn Sensitivity to Some Herbicides May Be Genetic
(Aug 5, 2005)
Corn that Creates its Own Shade, Suppresses Weeds Naturally
(July 15, 2005)
How Do Fathers Learn to Be Fathers?
(June 17, 2005)
Hey, Guys, They're Not Girlie-Man Portions, They're Healthy Portions
(May 20, 2005)
College of ACES Award Winners
(April 29, 2005)
C-FAR is the Shining Example of Agricultural Teamwork
(April 15, 2005)
U of I to Sponsor Forum on Role Of Soy Foods in Managing Obesity
(Mar. 25, 2005)
U of I Study Identifies 50 Genes Controlling One Trait
(Mar. 11, 2005)
First-ever 'ExplorACES' Event Aimed at College-Bound Students
(Feb. 25, 2005)
Illini pride is at an all-time high!
(Feb. 11, 2005)
Contaminated Corn Can Create Risks for the Unborn
(Jan. 28, 2005)
ACES Global Ambassadors Tour Egypt
(Jan. 14, 2005)
The University of Illinois is once again being recognized as number one in the nation - this time in the field of agricultural and biological engineering. The undergraduate program in agricultural and biological engineering (ABE) has been ranked the best in the United States by U.S. News and World Report.
The 2007 edition of "America's Best Colleges," published each year by U.S. News and World Report, placed Illinois in the top spot, followed by Texas A&M and the University of California Davis.
"We're always in the top five," said K.C. Ting, ABE department head, "so our program has always been strong."
U.S. News ranks undergraduate programs accredited by the Accreditation Board for Engineering and Technology based solely on the judgments of deans and senior faculty from participating colleges, who rate each program they are familiar with on a scale from 1 (marginal) to 5 (distinguished). U.S. News also asks for nominations of the best programs in specialty areas (such as ABE); those receiving the most mentions are ranked in the publication.
Although Ting points out that it is difficult to prove exactly what contributes to a ranking such as this one, he said, "We have developed a very clear picture of what we want to do. As a department, we are very well-balanced and we have some exciting things going on in various areas of activity."
Those areas include:
AGRICULTURAL AUTOMATION. "Farming will continue to rely on intelligent machines to be productive and competitive," said Ting, "and we have been recognized for constantly providing leadership in exploring new technical areas relevant to our discipline."
BIO-ENERGY AND BIO-PRODUCTS. "Our department has been a major leader in bio-energy research, including ethanol production from corn, conversion of biomass to crude oil, and characteristics of bio-diesel and their effects on engine performance," Ting explained.
BIOLOGICAL ENGINEERING. "We are building the biological engineering field, and it's gained a lot of momentum," he added. "We have three new hires in this field, and our program will emphasize biological engineering issues as related to agriculture, food, environment, and energy."
SUSTAINABLE ENVIRONMENT. Targeted areas of teaching and research include improving and protecting the quality of water, air and soil; developing technologies to provide productive environments for animals, workers and plants; and reducing the adverse environmental impact from biological production facilities.
SYSTEMS ANALYSIS AND INTEGRATION. "The quantity and quality of information we have is immense, and with today's communication technologies, it is relatively easy to access," said Ting. "The real challenge is how to sort and synthesize the information for beneficial use."
Ting concluded, "In the last year-and-a-half, ABE developed a strategic plan that stated as its vision, 'We will be the best agricultural and biological engineering department in teaching, research, and outreach.' The whole department came behind that plan, and as a result, we are becoming more effective and efficient in doing what we do."